01 / Arrival
02 / Kitchen
Seasonal plates framed like a private tasting.
03 / Bar
Wine, low light and a slower kind of evening.
04 / Room
The concept
One website that feels like walking through the venue.
The page uses scroll as the main storytelling mechanic: cinematic scenes, large type, fixed preview frames and focused reservation moments. For Norakon Studio, this sells premium presence instead of ordinary web design.
Seasonal menu
Simple enough to scan. Premium enough to desire.
Charred sourdough plate
Cultured butter, marinated olives, seasonal relish
8
Herb-crusted sea bass
Fennel salad, lemon oil, smoked almond crumb
24
Roasted tomato rigatoni
Basil cream, aged pecorino, toasted chilli
17
Espresso cream tart
Dark chocolate, sea salt, toasted hazelnut
9
Charred sourdough plate
Cultured butter, marinated olives, seasonal relish
8
Herb-crusted sea bass
Fennel salad, lemon oil, smoked almond crumb
24
Roasted tomato rigatoni
Basil cream, aged pecorino, toasted chilli
17
Espresso cream tart
Dark chocolate, sea salt, toasted hazelnut
9
Reservations
Book the table before the moment passes.
Main dining room
Available tonight
Garden terrace
Available tonight
Harbour bar
Available tonight
Private cellar
Available tonight